Cakes

The waxed tissue paper is a lightweight paper which is ideal for handling bakery items. This particular grade of waxed tissue paper does not have any moisture barrier properties therefore would not be suitable for wrapping meat or fish. Greaseproof paper has good grease barrier properties and is also good for wrapping bakery items also food that is not in contact with the paper for extended periods of time. The white semi transparent waxed paper has the same properties as the white waxed paper,. It is available in two base papers, a 45gsm or a 60gsm