VCS2 Saladette Double Drawer on Castors

Lower Drawer Range: -22°C to +15°C. Capacity: 8 x 1/1 100 mm deep Gastronorm Pans or 80 kg of food. Plan Footprint:1100 mm x 740, 800 or 850 mm Height: 900 mm Saladette Temperature +3°C (Factory Set). Top Drawer Temperature Range: +1°C to +15°C. Average Weight: 175 kg. Refrigerant: R404a